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Photo
courtesy of John Liston and the Great Falls
Tribune
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| The
Boettcher Connections |
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to the land |
| by
Carol Flaherty · MSU Communications
Services |
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| If
we could see the invisible connections that tie
a person to society and this earth, Robert Boettcher,
'62 M, might seem very like the interrelated soil
microorganisms he fosters on his organic Rob-An
Farms near Big Sandy. |
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| Boettcher,
who received a Master of Science degree in economics from MSU
in 1962, believes in staying connected . . . . connected to
his family, of course, but also connected to his land and the
broader world, including MSU. |
| "We're
lifetime alumni members," says Boettcher. |
| Threads
of interest tie him not just to MSU-Bozeman but also to other
universities and organizations across the country. |
| "We need
to be aware of what's going on in these institutions, and alumni
organizations are a part of that," says Boettcher. In addition,
he has been not just a member, but often a member of the boards
of directors of nearly 20 organizations, from the National Farmers
Organization to a dozen years with the Organic Crop Improvement
Association. There is hardly an organization working to maintain
and improve farm and open lands that he hasn't been a part of
in his 40 years of farming. |
| Recently,
Boettcher has received several awards acknowledging his efforts
to create an organic and sustainable approach to farming. In
2003, he traveled to Washington D.C. and was honored by the
USDA's National Resources and Conservation Service with its
Excellence in Conservation award for "outstanding efforts to
conserve, maintain and improve the natural resources on America's
private lands." In 2002, the national Soil and Water Conservation
Society presented him with its national Honor Award in recognition
of significant contributions to the conservation of soil, water
and related natural resources during its annual meeting in Indianapolis.
He has received many other state and regional awards centering
on his conservation and farming efforts, among them being named
by MSU's College of Agriculture as one of three Outstanding
Agricultural Leaders for 2003. |
| Boettcher
says he didn't start out interested in organic and alternative
farming. He grew up on the Big Sandy farm, doing traditional
wheat/fallow and barley/fallow grain production. He met his
wife while at the University of California at Santa Barbara
in the 1950s, and, after marrying her in 1963, they became more
and more involved with helping his parents on the farm. |
| He can
mark almost exactly his progression to organic farming and alternative
crops. In 1978 he planted sunflowers. They did well and he continued
trying alternatives to straight grain production. By 1986 he
and his wife started to transition what had become Rob-An Farms
to organic methods, and in 1992 the whole farm was certified
organic. He has grown up to 12 different crops in a year. In
1997 he even went on a trade mission to Taiwan sponsored by
the Montana Department of Agriculture and the Western United
States Agricultural Trade Association. Visiting delegations
from Taiwan and elsewhere frequently visit his farm, and the
Boettchers hold annual field days to show how their organic
methods work on their and two other farms in the Big Sandy area.
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| That seems
reasonable for a man who says the most fun he had while at MSU
was meeting "a lot of interesting people. I also got an excellent
education at MSU," he added. While the farm is now in the process
of being passed on to Robert and Ann's son Earl, it seems unlikely
that Robert Boettcher will decrease the connections that seem
such a part of him. |
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